Spicy bean burger sammich with beet chips

I've been feeling pretty ill and stressed the last couple of days so I apologise for the lack of imagination and the godawful photo of this sammich.

I'm not going to post a recipe today as I forgot to write the quantities down and there's a bazillion burger recipes out there. 

I'll tell you the Welsh veg I used in this though; golden and candy cane beets for the chips, carrot, tomato and onion in the bean burger. 

Ooh, and the coriander seed bread was bought from a local market, too. 

I'll try to do better tomorrow, promise!